Lime Relish Recipe

This lime relish recipe is very tangy and goes great with one of our more exotic burger recipes. This also goes well with any light fish dish.

Ingredients:

• 2 lb limes
• 1/2 cup finely chopped green bell pepper
• 6 green onions
• 1 cup chopped celery
• 3 table spoons of chopped parsley
• 1/2 teaspoon dry mustard
• 1/4 teaspoon of Ground cardamom
• 1 tablespoon of sugar
• 1 teaspoon of salt

Method:

• Zest all of the limes and collect the zest in a large bowl. Now peel the limes making sure you remove all of the white pith carefully. Add the lime to the zest.
• Add the green onion, bell pepper and parsley to the lime and zest mixture. Now use an electric chopper/blender with a coarse blade to blend this mixture to the desired consistency.
• Now add the celery, mustard, cardamom, salt, and sugar to the rest of the mixture.
• Cover and refrigerate for 1 or 2 days before serving.

This relish recipe is part of our relish recipes series.
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Relish Recipes:

• Easy Pepper Relish Recipe
• Corn Relish Recipe
• Hot Pepper Relish Recipe
• Jalapeno Relish Recipe
• Tomato Relish Recipe
• Caramelized Onion Relish Recipe
• Green Tomato Relish Recipe
• Datil & Onion Relish Recipe
• Lime Relish Recipe
• Cucumber Onion Relish Recipe
• Vidalia Onion Relish Recipe
• Habanero Relish Recipe