Asian Style Burger Soup Recipe

This is a fusion soup that takes some classic Asian ingredients and adds them to a simple burger soup recipe. Asian Style Burger Soup Recipe serves 4.

Ingredients:

• 1 pound lean ground beef
• 2 cans beef consommé
• 1/4 cup diced red bell pepper
• 1/2 cup sliced fresh mushrooms
• 4 green onions, diced
• 2 cups fresh bean sprouts
• 1 tablespoon toasted sesame seeds
• 2 cups water

Method:

• Brown the ground beef in a large skillet over a medium/high heat, stir frequently to avoid burning.
• When the beef is browned all over add the sesame seeds, consommé and water. Bring to the boil and reduce the heat to simmer for around 10 minutes.
• Add all of the vegetables and bring to the boil again. Simmer for just 3 more minutes to keep the fresh flavor of the vegetables.

Asian Style Burger Soup: serve fresh from the skillet and with prawn crackers or spring rolls.

This soup recipe is part of our Cheeseburger Soup Recipes series.
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