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Green Tomato Chili Sauce Recipe

By • Dec 12th, 2007 • Category: Burger Recipes

Green tomatoes are perfect for chili sauces, this Green Tomato chili sauce recipe is very mild and suitable for everyday use.


  • 12 large green tomatoes, peeled
  • 8 small hot peppers, finely chopped
  • 3 large onions, finely chopped
  • 3 bell peppers, finely chopped
  • 2 cups sugar
  • 2 cups white vinegar
  • 1 teaspoons allspice
  • 1 teaspoons celery seed
  • 1 teaspoon ground nutmeg
  • 1 teaspoon cloves, ground
  • salt to taste


  • Throw the chopped tomatoes into a large saucepan and bring to the boil, simmer for 5-10 minutes. Add the chopped hot peppers, bell peppers and onion and simmer for another 5 minutes.
  • Now add the sugar and vinegar and bring to a simmer for another 10 minutes.
  • Throw in the rest of the spices and simmer gently for a couple of hours until it thickens.

Green Tomato Chili Sauce Tip: try adding 3-4 garlic cloves.
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