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Pineapple Bacon Burgers

By • Dec 9th, 2007 • Category: Burger Recipes

This recipe has a juicy beef patty with an even juicer pineapple slice all wrapped in 2 slices of crisp bacon. Makes 4 Pineapple Bacon Burgers.


  • 1 pound ground beef
  • 1 medium onion, minced
  • salt and pepper to taste
  • 4 slices of pineapple, from a can
  • 8 slices of bacon
  • 4 burger buns


  • Combine the ground beef and minced onion in a bowl and season with salt and pepper.
  • Shape the mixture into 4 patties and a put 1 slice of pineapple on each patty. Now wrap 2 slices of bacon around the each patty and pineapple slice and secure in place with a toothpick.
  • Grill them over a medium/low heat and cover. Cook until the meat is fully cooked.

Suggested burger topping: try the classic lettuce, tomatoes and relish. More burger toppings.
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One Response to “Pineapple Bacon Burgers”

  1. 1
    Obbop Says:

    I will neither lambaste, chastise nor berate thee for using pineapple upon a burger but I am unable to envision this Disgruntled Old Coot ever becoming involved in such an act on the personal level.

    No longing nor desires engulfs me at the thought of pineapple perched atop or within any burger I sove into the hole in my face.

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