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Spicy Stuffed Burgers

By • Dec 13th, 2007 • Category: Burger Recipes

Spicy beef burgers with a special melted cheese and hot jalapeño stuffing. Stuffed burgers are a real treat for burger lovers.


  • 1 lb ground beef
  • ½ onion, finely chopped
  • 1 egg, beaten
  • 1 tsp hot pepper sauce
  • 4 tbs dry bread crumbs
  • large pinch of paprika
  • salt and pepper to taste
  • 1/2 cup shredded Monterey Jack cheese
  • 1/2 fresh red chili pepper, finely chopped
  • 4 slices pickled jalapeño pepper, finely chopped


  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix the ground beef, onion, egg, hot pepper sauce, and bread crumbs in a large bowl. Season with the paprika, salt, and pepper.
  • To make the stuffing, mix the shredded cheese, red chili pepper, and jalapeño pepper in a separate bowl. Form the beef mixture into 4 balls, and press a well in the center of each. Stuff with equal amounts of the cheese mixture. Press meat around filling to seal.
  • Arrange on a baking sheet, and press gently into thick patties. Bake for 20 minutes in the preheated oven, turning once or until well done.

Suggested burger topping: anything sweet like pineapple or sweet chili sauce. Burger Toppings
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