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Comments on: Japanese Kobe Burgers From Wagyu Beef http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html Burgers, Cheeseburgers and stuff... Yes a website about Burgers. Mon, 18 Jul 2016 23:38:48 +0000 hourly 1 http://wordpress.org/?v=3.8.25 By: Joe http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-35824 Wed, 03 Sep 2014 11:38:16 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-35824 You should try the Wagyu beef form Tom Hixson, I bought some the other day tasted great and resonably priced compared to all the other retailers I’ve seen! http://www.tomhixson.co.uk/beef/origins/wagyu.html

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By: » Friday Night Sliders {TGIF} Lemony Thyme http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-35603 Fri, 08 Nov 2013 20:45:37 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-35603 […] if I recall).  They were made from THE Japanese Wagyu Kobe Beef.  They were worth every penny.  Here’s a fun article on what makes Kobe beef so […]

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By: Animal RightsMatter!!! http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-34708 Sat, 17 Nov 2012 15:47:00 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-34708 Stop going on about the meat, what about the poor cows?

Yes, they are massaged, whatever, but seriously?

‘They are not force-fed like the everyday cow’- actually, decent farmers (which happens to be most of them, at least in England) feed the cows fairly, taking good care of them.
But feeding cows beer???

Why on earth hasn’t this cruel method of making money been made illegal!?

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By: Ali http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-31374 Wed, 21 Sep 2011 04:01:07 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-31374 For a grade of B12, A5 Kobe Beef which is extremely rare! Even the finest restuarants are having difficultly getting their hands on such grading. The price for this grade is $600.00 a pound!

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By: punith http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-30560 Fri, 01 Jul 2011 10:14:26 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-30560 i’d like to have 10 kgs of that

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By: Subwayman http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-29158 Wed, 30 Mar 2011 03:05:12 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-29158 Only 10$ at subway !!!!!!!!!

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By: Jerry http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-17948 Mon, 04 Oct 2010 14:36:25 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-17948 Info update on the Kobe beef bloodline. An outbreak of foot and mouth disease has devastated a the region where the original 6 stud bulls, from which all wagyu beef is derived, has resulted in an government blanket order to slaughter all cattle within a 4 km area. This included the 6 unaffected stud bulls. The farmer is devastated as he considered them part of the family.

However bloodlines directly from the 6 stud bulls are fine and are being bred in USA & Australia.

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By: admin http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-7542 Fri, 04 Sep 2009 00:24:54 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-7542 @The Gramma Hamma

I have corrected the errors, any more nobrack?

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By: The Gramma Hamma http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-7539 Thu, 03 Sep 2009 17:56:46 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-7539 the grammar is terrible in this report.

“Beer and massages I here you ask?” -> Beer and massages I hear you ask?

“this is to unsure the cow puts on enough weight to get a higher sale price at slaughter.” -> this is to ensure the cow puts on enough weight to get a higher sale price at slaughter.

That’s just to name a few.

The Gramma Hamma

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By: Questing for Adventure » The burger pilgrimage http://www.cheese-burger.net/stories/japanese-kobe-wagyu-beef-burger.html/comment-page-1#comment-5686 Sun, 17 May 2009 13:16:49 +0000 http://www.uncork.net/stories/japanese-kobe-wagyu-beef-burger.html#comment-5686 [...] A kobe beef burger in Japan – for the most delicious burger ever. [...]

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