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Cheese-Burger.net » lists http://www.cheese-burger.net Burgers, Cheeseburgers and stuff... Yes a website about Burgers. Fri, 16 Mar 2012 21:42:23 +0000 en-US hourly 1 http://wordpress.org/?v=3.8.23 Burger Topping Ideas http://www.cheese-burger.net/toppings/toppings-list.html http://www.cheese-burger.net/toppings/toppings-list.html#comments Wed, 12 Dec 2007 17:54:00 +0000 http://www.uncork.net/toppings/toppings-list.html We have compiled our favorite burger toppings for you here but the world of cheeseburger toppings is only limited by your own imagination! Scroll down to the bottom to submit your burger topping combinations.

New Topping Ideas, User Submitted:

  • Big Hawaii Burger: Pineapple slice sandwiched between two thin beef patties and topped with grilled ham and swiss cheese. By Jenn
  • Maryland Crab Burger: Beef patty stuffed with jumbo lump crab meat, seasoned with Old Bay Seasoning and topped with grilled onions and smothered with melted provolone cheese. By Jenn
  • Honey Goat Special: A generous layer of Goats cheese drizzled with honey, all sitting on lettuce. By Katherine
  • Black & Bleu Burger: 8 oz. Black Angus Burger with cheddar cheese, smoked bacon, and a mixture of cream cheese, bleu cheese & parmesan cheese. By Eve Rakestraw
  • Gyro Burger: 8 oz. Black Angus with provolone cheese, sliced tomato, thin sliced yellow onion, and Gyro sauce. Served on grilled pita bread. By Eve Rakestraw
  • The tropical: grilled pineapple, papaya, melted pepper jack cheese, and a mango chili glaze. By Ogin
  • Surf & Turf: Sauteed shrimp scampi and lump crab meat light bread crumb action and LIGHT on mayo and spice to hold it all together if needed. By dg
  • Aussie Burger: Pineapple, red beets, a fried egg then smothered in BBQ sauce. By Jim
  • The Indian Burger: Mix some curry (sauce, paste or powder) into your patties before grilling, serve with mango chutney, spicy peppers and baby greens. By Amanda B
  • The Bavarian Burger: Cheddar cheese, mustard, and sauerkraut served on potato bread. By Amanda B
  • The Hot Wing Burger: Melted bleu cheese crumbles, hot wing sauce, and veggies of your choice atop a patty. By Katie Q

Our Burger Toppings List:

  • The Burguesa: Two beef patties, two slices of cheese, ham, avocado, refried beans, crunchy tostada, lettuce, & burger sauce. Serve with a pickled jalapeño on the side.
  • Pesto Burger: Cooked spinach, Mozzarella cheese and pesto sauce.
  • Mediterranean Burger: Beef patty seasoned with Mediterranean spices (hot paprika, garlic, cumin, oregano leaves, mint leaves), grilled and served with Greek yogurt sauce in pita bread.
  • Bagel Burger: Lean ground beef patty served with tomato and onion on a fresh bagel with flavored cream cheese.
  • Jalapeño Burger Topper: Lots of pickled jalapeño peppers topped with melted cheddar and cream cheese.
  • Baby Burger: Grilled hamburger with ketchup only, no mustard, no pickles, no onions. Cut in half to serve.
  • Brie Burger: Herb crusted Brie, warmed and placed over granny smith apples atop a lean ground beef burger with a hint of mustard.
  • Egg Burger: One fried egg and black pepper.
  • Blue Cheese Salad Burger: Topped with crumbled Bleu cheese, lettuce and tomato.
  • Chilli Burger: Hearty beef burger hidden beneath your favorite homemade chilli and shredded cheese.
  • Mexi-Burger: Bean dip, guacamole and sour cream.
  • Anchovy Pizza Burger: Anchovies, Mozzarella cheese and pizza sauce stuffed into a grilled hamburger.
  • Wild Mushroom Burger: Grilled ground beef stuffed with a wild mushroom sauce featuring Shiitake, Chanterelle, oyster and hedgehog mushrooms.
  • Cajun Burger: Seasoned ground beef grilled with Cajun spices and spiced up with Jalapeño cheese, chili mayonnaise and pico de gallo sauce.
  • Double Decker Pizza Burger: Cheddar cheese and pizza sauce between two thin beef patties.
  • Pineapple-Gruyère Burger: Topped with grilled fresh pineapple and smoked Gruyère cheese.
  • Tex-Mex Burger: Grilled ground beef piled with guacamole, onions and bacon.
  • Horseradish-Garlic Burger: Topped with onions, garlic and horseradish.
  • Burger Italia: Grilled beef burger layered with roasted red bell peppers, red pesto, and Mozzarella cheese, served on focaccia bread.
  • Spicy Burger: Jack cheese melted on a lean ground beef burger with jalapeño peppers and onions.
  • Euro Burger: Ground beef patty beneath a layer of sliced ham, Swiss cheese and Dijon mustard.
  • Burger Al Forno: Ground beef seasoned with robust Italian seasoning’s, fresh garlic served with a golden Parmesan crust.
  • Garlic Burger: Garlic powder mixed into ground beef, grilled, topped with garlic cheese and a dollop of garlic mayonnaise.
  • Corny Burger: Tangy corn relish (red pepper, corn, white vinegar, ground red pepper, salt and green onions) atop a beef patty.
  • The Beefster: Grilled hamburger patty topped with roast beef, horseradish and cheddar cheese, served on an onion roll.
  • Taco Burger: Topped with shredded lettuce, tomato, sour cream, and sliced jalapeños.
  • Breakfast Omelette Burger: Grilled ground beef patty piled high with diced ham, Cheddar cheese, mushrooms and green peppers, served on a toasted English muffin.
  • German Classic: Grilled burger with aged Cheddar cheese and mustard.
  • Cheesy Pizza Burger: Lean burger covered with pizza sauce, Provolone, sharp Cheddar and Mozzarella cheeses.
  • Gorgonzola Burger: Hamburger stuffed with Gorgonzola cheese, grilled and spread with sweet mustard.
  • Smokey Burger: Beef burger topped with roasted balsamic onions, smoked bacon and smoked cheese.
  • Worcestershire Burger: Hamburger covered with mushrooms sautéed in Worcestershire sauce.
  • Parisian Burger: Topped with crumbled Bleu cheese, marinated red onions and tomatoes served on a croissant.
  • Tough Texan Burger: Ground beef seasoned with hot sauce and dried red peppers, smothered with cheese and barbecue sauce.
  • Hawaiian Supreme: Ground beef patty stuffed with crushed pineapple, topped with a candied apple slice and sweet & sour sauce.
  • Tortilla Burger: Load a soft tortilla with sour cream, salsa, jalapeños and melted cheese.
  • The Islander Burger: Beef patty smothered with Thousand Island dressing, with lettuce, tomato and pickle.
  • Potato Chip Burger: Potato chips, ketchup and mustard.
  • Alpine Burger: Lean ground beef smothered in sautéed mushrooms and Swiss cheese.
  • Caribbean Burger: Season with jerk seasoning, pickled hot peppers and mango chutney.
  • Fajita Beef Burger: Patty mixed with fajita seasoning, and wrapped with guacamole, sour cream, shredded lettuce, diced tomatoes and salsa, served in a flour tortilla.
  • Bruschetta Burger: Italian seasoned ground beef with fresh tomato and basil, served on toasted garlic French bread.
  • Bistro Burger: Ground beef covered with caramelized onions, Brie cheese and crisp bacon, served on a walnut bun.
  • Cheese Crunch Burger: Crumbled crisps covered in melted cheese.
  • Cowboy Burger: Grilled mushrooms, grilled onion, bacon and Monterey Jack cheese on a flavorful beef patty.
  • Chicago Burger: Grilled beef burger with sweet relish, chopped onion, ketchup, mustard and hot peppers.
  • French Bistro Burger: Hamburger adorned with Gruyère cheese and garlic mustard mayonnaise, on a French roll.
  • Sticky Burger: Grilled burger spread with peanut butter, bacon and cheese.
  • Five-Spice Burger: Ground beef seasoned with Chinese five-spice, grilled, and served with a soy-ginger sauce.
  • Olive Pizza Burger: Beef burger stuffed with mozzarella cheese and pizza sauce covered with sliced black and green olives.
  • Pepperoni Pizza Burger: Pepperoni, Mozzarella cheese and pizza sauce.
  • Classic Burger: Hamburger with ketchup, mustard and pickles.
  • Greek Burger: Topped with herbs, Feta cheese, black olives and onions.
  • Meat-o-Rama Pizza Burger: Ground beef patty stuffed with Mozzarella cheese, diced tomatoes and pizza sauce, and topped with pepperoni and bacon.
  • Caesar Burger: Caesar dressing, romaine lettuce and avocado slices.
  • Barbecue Burger: Ground beef grilled with a tangy barbecue sauce and hot peppers.
  • Onion Burger: Grilled ground beef seasoned with dried onion soup mix, and blanketed with fried and raw onions.
  • Breakfast Burger: Fried egg, a hash brown, fried tomato and fried mushrooms.
  • Beef LT: Burger prepared BLT style — bacon, lettuce, tomato and mayonnaise on grilled bread.

Have your own special topping idea? Submit it and we will add it to the list…
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