Ingredients:

• 1 pound ground beef
• 2 oz. Gorgonzola cheese
• 1/2 small onion, finely chopped
• 1/2 teaspoon of oregano
• salt and pepper to taste
• 4 burger buns
• a premium pepper relish for topping

Method:

• Combine the beef with the chopped onion, oregano and salt and pepper and mix well. Form the mixture into 4 equal size balls and then flatten out into patties.
• Cut the Gorgonzola cheese into 4 cubes and place one cube in the center of each patty, then form the patties into balls again with the cheese in the center.
• Now flatten the balls out again into patties and make sure the cheese is fully covered so it won’t leak out during cooking.
• Broil/Grill/Fry each burger for 4-5 minutes on each side or until the meat is fully cooked.
• Serve on toasted burger buns with lots of pepper relish.

Suggested burger topping: try our pepper relish recipe. More burger toppings.
Online Racing Games, Flying Games, Weird Games, Online Adventure Games

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1. Spicy Stuffed Burgers
2. Stuffed Mushroom Burgers
3. Gourmet Stuffed Burgers

Ingredients:

• 1 lb ground beef
• ½ onion, finely chopped
• 1 egg, beaten
• 1 tsp hot pepper sauce
• 4 tbs dry bread crumbs
• large pinch of paprika
• salt and pepper to taste
• 1/2 cup shredded Monterey Jack cheese
• 1/2 fresh red chili pepper, finely chopped
• 4 slices pickled jalapeño pepper, finely chopped

Method:

• Preheat oven to 350 degrees F (175 degrees C).
• Mix the ground beef, onion, egg, hot pepper sauce, and bread crumbs in a large bowl. Season with the paprika, salt, and pepper.
• To make the stuffing, mix the shredded cheese, red chili pepper, and jalapeño pepper in a separate bowl. Form the beef mixture into 4 balls, and press a well in the center of each. Stuff with equal amounts of the cheese mixture. Press meat around filling to seal.
• Arrange on a baking sheet, and press gently into thick patties. Bake for 20 minutes in the preheated oven, turning once or until well done.

Suggested burger topping: anything sweet like pineapple or sweet chili sauce. Burger Toppings
Online Racing Games, Flying Games, Weird Games

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1. Stuffed Mushroom Burgers
2. Spicy Burgers
3. Spicy Beef Burgers

Ingredients:

• 1 1/2 pound ground beef
• 1 head of garlic
• 2oz. Roquefort cheese
• 2oz. unsalted butter
• 1 tablespoon of Dijon mustard
• 1 tablespoon fresh chives, chopped
• 2 teaspoons olive oil
• 2 teaspoons of cracked black pepper
• 4 burger buns, toasted

To roast the garlic:

• Pre-heat the oven to 350°F. Peel the dry outer layer of skin on the whole garlic head and chop off about 1/4 inch off the top to reveal part of the cloves.
• Coat the garlic with olive oil and place it in a 10 inch square of foil and drizzle the rest of the olive oil over the top. Wrap the foil loosely around the garlic to form a parcel in which the garlic has room to move.
• Place on a tray and cook in the hottest part of the oven for 25-35 minutes. Once cooked allow them to cool for a while then remove the individual garlic cloves from any skin and pulp them with a fork, add a little olive oil to help. Set the mixture aside.

Now the burgers:

• Blend the roquefort cheese with the butter and mix in the chives, set aside. Take 3 teaspoons of the pulped garlic and combine it with the beef and season with salt.
• Shape the beef mixture into 4 patties about 1 inch thick, divide the cheese and butter mixture into 4 balls.
• Make a deep indentation in each patty with your thumb and place a ball of the cheese mixture in it, fold the beef back around the cheese until it is covered and sealed.
• Sprinkle each beef patty with 1/2 teaspoon of the cracked black pepper. Grill, pan-fry or bbq the burgers to your 4-8 minutes each side for well-done.
• Serve with lettuce, tomato and a dressing and cheese of your choice.

Suggested burger topping: try using more filling in the patties and serving without buns. More burger toppings.
Online Racing Games, Flying Games, Online Adventure Games

Related posts:

1. Stuffed Mushroom Burgers
2. Portobello Mushroom Burgers
3. Gorgonzola Stuffed Burgers

Recipe Ingredients:

• 1 pound ground beef
• 5 ounces sliced mushrooms
• 3 tablespoons of finely chopped onion
• 1 beaten egg
• 1/2 cup bread crumbs
• knob of butter
• salt and pepper
• your choice of cheese slices
• 4 burger buns

Method:

• Combine the beef, onion, egg, bread crumbs and salt and pepper in a large bowl and mix well. Sauté the sliced mushrooms with the butter in a skillet until they are tender and begin to brown.
• Shape the beef mixture into 8 patties and place a layer of the cooked mushrooms over 4 of them. Now place the other patties on top and seal carefully around the edges so the join is not visible.
• Broil/Grill each burger for 5 minutes on each side or until the meat is fully cooked.
• Serve in toasted burger buns with a strong garlic butter.

Suggested burger topping: try lettuce and a strong garlic mayo. More burger toppings.
Online Racing Games, Flying Games, Weird Games, Online Adventure Games

Related posts:

1. Portobello Mushroom Burgers
2. Spicy Stuffed Burgers
3. Gourmet Stuffed Burgers