Garlic and Herb Chicken Burgers

Chicken burgers are a low fat alternative to the usual beef burgers and these garlic and herb chicken burgers are packed with flavor too. Serve with a salad to make this a really healthy treat.

Ingredients:

• 1 pound of ground chicken
• 1/4 cup of mixed fresh herbs (dill, chives, parsley)
• 1 large egg, beaten
• 1/2 cup dry herbed breadcrumbs
• 1/2 cup chopped sweet onion
• 2 minced garlic gloves
• salt and pepper to taste
• garlic mayonnaise
• your choice of bread

Method:

• Mix all but the mayonnaise together in a large bowl and make sure the herbs are evenly distributed by adding them a bit at a time.
• Shape into 4 patties and grill or broil for 4 minutes on each size.
• Serve the burgers with crusty bread spread with the garlic mayonnaise.

Suggested burger topping: these are perfect with lots of lettuce and sliced tomato. More burger toppings.
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